Marque opens for lunch on Fridays only, so it's not a surprise that they are booked out far in advance. Marque offers a 8 course degustation, a la carte menu and a prix fixe menu changing weekly. Of course we went for the prix fixe menu which was great value, offering 3 courses for a mere $45.
Menu for 16th October
We got a selection of either white or rye and caraway seed bread which were both served warm with butter. I preferred the white as the rye and caraway seed tasted a bit strange for me, but both were soft with a chewy crust.
Chaud froid free range egg


